Create an ingredient from a recipe
Written in March 2021. The desktop app may have changed since.
You can convert a recipe to an ingredient in the software. Here is an example using the Cocoa cream used in the Chocolate gelato recipe.
Cocoa Cream
| Ingredient | Weight (g) | Amount (%) |
|---|---|---|
| Water | 400.0 | 40.00 |
| Sucrose | 150.0 | 15.00 |
| Dextrose | 150.0 | 15.00 |
| Cacao powder 21% | 300.0 | 30.00 |
For example this recipe can be saved as an ingredient in the database.
Start by creating a recipe with these ingredients. Then press the “Save as ingredient..:” button.
Enter a name for the new ingredient.
That’s it. You have now converted a recipe into an ingredient and saved it to the database.
